Success Stories

Displaying 11 - 20 of 99

July 20, 2023

Wisconsin Chocolatier Achieves Sweet Success With Help From EDA-Funded Programs and Projects

“I was just a humble chocolate maker with a dream.” Daniel Herskovic, a gourmet chef who worked at top restaurants in San Francisco, New York, and Chicago, started his luxury chocolate company, Mayana Chocolate, in his apartment and eventually moved to a small table in the corner of a local cheesecake bakery on Chicago’s North Side.
  • Economic Development Districts
  • Innovation and Entrepreneurship
  • Small Business Development/RLF
June 28, 2023

EDA Grant Helps Washington Industrial Park Achieve 95 Percent Occupancy

World War II sparked a surge of defense activity in southeastern Washington and northeastern Oregon, leaving behind, by war’s end, several unused military facilities. In 1958 the Port of Pasco in Pasco, Washington, acquired one of these facilities — a U.S. Army POW camp — and repurposed it as the Big Pasco Industrial Park.
  • Infrastructure
May 15, 2023

EDA Helps Incubate Next Generation Technology in Georgia

EDA is helping create the cities of tomorrow, today. Curiosity Lab is a technological business incubator and living laboratory in Peachtree Corners, Georgia. It provides a test environment for more than fifty local businesses to advance smart city technology and next-generation intelligent mobility.
  • Innovation and Entrepreneurship
April 18, 2023

Tailored Support for Montana’s Rural and Indigenous Entrepreneurs

Montana attracts millions of visitors every year with its vast landscapes, natural beauty, and wildlife. The Big Sky State is one of the country’s largest by area, but is one of the least populated, home to less than 2 million residents and averaging less than seven people for every square mile of land. It is also home to eight federally recognized tribes.
  • Innovation and Entrepreneurship
  • University Centers
February 16, 2023

Food Hub Connects Farmers to Consumers, Boosting Local Economy

Food Hubs play an important role in ensuring the success of food ecosystems across the country. In Farmington, New Mexico, the Harvest Food Hub & Kitchen at San Juan College provides a crucial link between consumers and the Northwest New Mexico farmers who grow their food.
  • Infrastructure
  • Innovation and Entrepreneurship
January 31, 2023

Bridging the Gap Between Equity and Environment

For more than 200 years, the 11th Street Bridge has connected Washington, D.C. with the historic neighborhood of Anacostia. There have been several redevelopment projects through the years, creating new spans for travel across the Anacostia River. Today, remnants of those earlier spans still stand as a reminder of the bridge’s long and storied history.
  • Infrastructure